Glossary · Food
Fermentation
A process in which microbes such as yeast and bacteria change food, as in bread, yoghurt, kimchi or wine.
Where it comes up
In the game, 1 prompt asks about fermentation. 26 answers count in total; the common ones float, and 18 rare ones sink below the surface.
Examples
Taken from “Name a fermented food or drink”, among the ones people know best:
- Yogurt
- Cheese
- Beer
- Wine
- Kimchi
- Sauerkraut
- Kombucha
- Kefir
Trivia prompts about fermentation
See also
How deep does your knowledge go?
Seven prompts a day, twenty seconds each. Obvious answers float on the tip of the iceberg; rare ones sink all the way to the trench.
▼ Start today’s iceberg ▼