Glossary · Food
Cheese
A food made by curdling milk and pressing, salting and often ageing the curds. There are well over a thousand kinds.
Where it comes up
You will meet cheese in 1 prompt of Icillion. Of the 103 answers they accept, only 80 reach The Deep or below.
Some examples
Taken from “Name a cheese”, among the ones people know best:
- Cheddar
- Mozzarella
- Parmesan
- Brie
- Feta
- Gouda
- Swiss
- Camembert
- Blue cheese
- Gorgonzola
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Related terms
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Seven prompts a day, twenty seconds each. Obvious answers float on the tip of the iceberg; rare ones sink all the way to the trench.
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